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Lemon Garlic Broccolini Recipe

Side dishes often become boring and uninteresting. This lemon garlic broccolini side dish is anything but boring! Not only is it healthy, tasty and pleasing to the senses, it’s easy to make, too! Once you make this broccolini recipe, you’ll be tossing it together several times a week to pair with different dinner ideas and may even make an extra large batch and toss some in with your lunch.

Lemon Garlic Broccolini Recipe

The pairing possibilities are endless for this delicious dish. Pair it with Rosemary Chicken or even Fish. Pair it with your lunch soup for the next day, anyway you serve this recipe, it will work in perfect harmony! Try it today!

Lemon Garlic Broccolini Recipe

Serving Size: 4-6

Lemon Garlic Broccolini Recipe


  • 1 tablespoon extra virgin olive oil
  • 1 lb broccolini, trimmed
  • 2 cloves garlic, minced
  • ⅛ teaspoon crushed red pepper flakes
  • ¼ cup organic chicken broth
  • ¼ teaspoon grated lemon rind
  • 2 teaspoons lemon juice
  • ¼ teaspoon salt
  • ¼ teaspoon pepper


  1. In a large skillet, heat oil over medium-high heat
  2. Add broccolini, garlic, and red pepper flakes; saute for 4 minutes
  3. Add broth
  4. Cover, reduce heat to medium-low, and cook 6 minutes or until tender
  5. Stir in lemon rind, lemon juice, salt and pepper
  6. Plate and serve

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